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Fire & Ice

Fire & Ice

Thursday, May 22, 2025 (5:00 PM - 8:00 PM) (EDT)

Description

Join us for our premier networking reception. Sample cocktails designed by members that are paired with unique and tasty appetizers, all while networking and enjoying a beautiful rooftop setting in downtown Springfield.

Check out our creative cocktails and their food pairings from our cocktail creators!

Peachy-Keen! - Karen Tetreault
Tequila, Peach Schnapps, Orange Liqueur, Agave, Lime Juice, and Tajin
Food Pairing: Mini Beef Empanada with Honey Chipotle Aioli

Caribbean Queen - Maria Del Carmen Rodriguez
Spice Rum, Coconut Cream, Pineapple Juice, Lime Juice, Passionfruit Juice
Food Pairing: Grilled Watermelon, Feta Cheese, Infused Mint Oil and Sea Salt

The Royal Treatment - Amy Royal
Vodka, Starry, Cranberry Juice, Orange Slice
Food Pairing: Shrimp Cocktail with Horseradish Cocktail Sauce

Smokey Evening Tango - Mark French
Tequila, Lychee, Mezcal, Lime Juice, Lemon Juice, Butterfly Pea Flower, and Chili Flakes
Food Pairing: Hot Chicken and Waffle Skewer with Maple

The Double Axel Mocktail - Nicole and Victoria Buddie (Buddie Twins)
Shirley Temple with Blueberry Puree and Edible Glitter
Food Pairing: Black Truffle Mac & Cheese

Liquid Asset - Cindy Wszolek
Citrus Vodka, Orange Liqueur, Cranberry Juice, and Lime Juice
Food Pairing: Beef Satay with Mango Chutney

The Sullivan Reserve - Andrew Sullivan
Whiskey, Liquid Smoke, Muddled Orange, Bitters
Food Pairing: Bacon Wrapped Short Rib

Gin-Terest Rate - Christopher Scott
Strawberry Infused Gin with Lime Juice, Club Soda, and Simple Syrup
Food Pairing: Strawberry Field Green Salad Cups

Pricing

SRC Member $75.00

Non-Member $100.00

Non-Sampling of Drinks $30.00

Marriott Springfield Downtown
2 Boland Way
Springfield, MA 01115 United States
Event Contact
Karen Tetreault
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Thursday, May 22, 2025 (5:00 PM - 8:00 PM) (EDT)
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