Join us for our premier networking reception. Sample cocktails designed by members that are paired with unique and tasty appetizers, all while networking and enjoying a beautiful rooftop setting in downtown Springfield.
Check out our creative cocktails and their food pairings from our cocktail creators!Peachy-Keen! - Karen TetreaultTequila, Peach Schnapps, Orange Liqueur, Agave, Lime Juice, and TajinFood Pairing: Mini Beef Empanada with Honey Chipotle Aioli
Caribbean Queen - Maria Del Carmen RodriguezSpice Rum, Coconut Cream, Pineapple Juice, Lime Juice, Passionfruit JuiceFood Pairing: Grilled Watermelon, Feta Cheese, Infused Mint Oil and Sea Salt
The Royal Treatment - Amy RoyalVodka, Starry, Cranberry Juice, Orange SliceFood Pairing: Shrimp Cocktail with Horseradish Cocktail Sauce
Smokey Evening Tango - Mark FrenchTequila, Lychee, Mezcal, Lime Juice, Lemon Juice, Butterfly Pea Flower, and Chili FlakesFood Pairing: Hot Chicken and Waffle Skewer with Maple
The Double Axel Mocktail - Nicole and Victoria Buddie (Buddie Twins)Shirley Temple with Blueberry Puree and Edible GlitterFood Pairing: Black Truffle Mac & Cheese
Liquid Asset - Cindy WszolekCitrus Vodka, Orange Liqueur, Cranberry Juice, and Lime JuiceFood Pairing: Beef Satay with Mango Chutney
The Sullivan Reserve - Andrew SullivanWhiskey, Liquid Smoke, Muddled Orange, BittersFood Pairing: Bacon Wrapped Short Rib
Gin-Terest Rate - Christopher ScottStrawberry Infused Gin with Lime Juice, Club Soda, and Simple SyrupFood Pairing: Strawberry Field Green Salad Cups
SRC Member $75.00
Non-Member $100.00
Non-Sampling of Drinks $30.00
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